{"product_id":"indian-etiquette","title":"Indian Etiquette","description":"\u003cul class=\"tabs\"\u003e\n\u003cli class=\"active\"\u003eDescription\u003c\/li\u003e\n\u003cli\u003eAbout the Author\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"tabs-content\"\u003e\n\u003cli class=\"active\"\u003e\n\u003cp\u003eIndian Etiquette cover key aspects of the rich culture, from gift-giving, presenting a garland, eating with fingers, coping with unfamiliar food, to home visits.\u003c\/p\u003e\n\u003cp\u003eThe A Matter of Course series on Chinese, Indian, Malay, Japanese and Western etiquette teaches the proper way to behave in an unfamiliar culture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e\u003cstrong\u003eRaelene Tan\u003c\/strong\u003e is an Australian etiquette consultant, and a food and travel writer who calls Singapore home. She is married to a singaporean and has two children. She has published five books on etiquette in Japanese, Western, Chinese, Indian And Malay cultures; and is a regular guest no radio and TV programmes in Singapore, as well.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pansing","offers":[{"title":"Default Title","offer_id":32123155677297,"sku":"9789814189743","price":11.22,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0041\/products\/Indian-Etiquette-Raelene-Tan-00-resized.jpg?v=1602759740","url":"https:\/\/epigrambookshop.xyz\/products\/indian-etiquette","provider":"Epigram","version":"1.0","type":"link"}